Innovation in veterinary medical education: the concept of 'One World, One Health' in the curriculum of the Faculty of Veterinary Medicine at the University of Calgary.

The Development and Delivery of a Systematic Veterinary Clinical Skills Education Program at the University of Calgary

Faculty of Veterinary Medicine, University of Calgary (UCVM) is a 4 year DVM program that was established in 2005. The curriculum has been developed as an outcomes-based, core-integrated model, meaning that approximately 60% of the curriculum is dedicated to basic veterinary sciences courses, and the remainder of the curriculum is assigned to three foundational “super” courses. The final year o...

Introducing "One Health" as an Overlooked Concept in Iran

Study of relationship between organizational dimensions climate and acceptance of curriculum innovation (Case study of Isfahan University of Medical Sciences.)

Introduction: Most scholars of educational, organizational climate and curriculum are important Vnvavry is the source of educational innovation. According to deepen and expand the culture of educational innovation as one of the essential needs of educational institutions, major attention to training in this field be.The purpose of this research was to study of relationship between organizationa...

Designing the Curriculum of General Medicine with Military Approach

Background: Military medicine is one of the important orders of military systems that takes responsibility for providing health services to the military forces. Military physicians need knowledge and skills required for their role. In today's world, different countries have designed and developed certain activities and curricula for military medical education at general and pro...

A trace analysis of oxytetracycline and tetracycline residues in pasteurized milk supplied in Tehran: a one-year study (April 2011-March 2012)

BACKGROUND: Tetracyclines (TCs) are broad-spectrumantibiotics that are widely used in veterinary medicine. Thepresence of TCs residues in milk is a public health concern allover the world. OBJECTIVES:This study aimed to determine TCsresiduals in pasteurized milk marketed by some dairy companiesin Tehran from April 2011 to March 2012. METHODS: 432pasteurized milk samples were purchased from supe...